Boost Energy With Homemade Energy Drinks
August 17, 2009
Our markets are flooded with energy drinks. It is believed that these beverages act as stimulants, instantly boosting our energy. However, the ingredients found in most energy drinks can be harmful for you in the long run. Most of these energy drinks are laden with sugar and caffeine.
It has been observed that prolonged consumption of commercial energy drinks could increase blood pressure level. They may increase irritation, causing restlessness, seizure and chest pain and increasing the risk of heart attack and sudden cardiac death.
The excess sugar content of these beverages triggers weight gain. Energy drink intake is sometimes responsible for dehydration.
Given the large number of disadvantages associated with the consumption of commercial energy drinks, you can replace the energy drinks sold in stores with natural energy drinks. Certain fruits and vegetables help to boost energy naturally, without any side effects. You can use these fruits and vegetables to make natural energy drinks at home.
Oatmeal energy drink
Oatmeal contains fibers, vitamins and carbohydrates. It is a nutritious food, which can be used for making a natural energy drink. Take ¼ cup of oatmeal, 4 to 5 almonds and a glass of milk. Blend these ingredients in a blender. Add one teaspoon of honey in the drink. This oatmeal shake will not only boost your energy, but it will provide your body several essential nutrients.
Banana energy drink
Take one ripe banana and one glass of skim milk. Blend the banana and milk in a blender. You can also add few almonds or figs to the blender. This banana drink will replenish your lost energy and will strengthen your nervous system.
Soy energy drink
Take a glass of soymilk. Add a teaspoon of raisins or strawberries. Blend the ingredients in a blender. Add a teaspoon of honey. You will feel rejuvenated after having this refreshing soy energy drink.
Ginseng tea
Ginseng is a natural energy booster. Ginseng tea acts as a great energy drink. To prepare ginseng tea, steep five to six slices of ginseng root in one cup of boiling water for ten to fifteen minutes. Add a teaspoon of honey and have this energy drink.
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